|Peak season |
June till August
|Low season |
March till May, September till October
|Ground floor||105 €||95 €||2 persons|
|First floor||135 € |
|105 € |
|2 persons |
|Dinner||32 €||32 €||per person |
There is daily a new, Provencal menu, on a very fine level, with three courses offered.
|Breakfast||–||–||included in the room rate|
|Gourmet menus||on demand|
|Tourist tax (Taxe de Séjour)||0.50 €||0.50 €||per day and person|
Our reservation methods
Please reserve by phone or in writing by e-mail. We will then send you the reservation form with our German bank account for a first deposit equal to half the room price for your stay.
The balance is due no later than 10 days before your arrival. For your payments you will receive a confirmation. We recommend you to take out a travel cancellation insurance in your interest.
For technical and organizational reasons, we can only accept cash in France. If you have any questions, please do not hesitate to contact us.